At the Market Saturday, September 28th
- Babycakes – delectable small cakes, scones, whoopie pies, tarts, crumb cake, challah, focaccia, ciabatta, flatbreads and hearty loaves
- Berkshire Mountain Pottery – functional handmade stoneware – especially bowls and mugs of all sizes
- Bonfire Farm – a wide variety of fresh-picked veggies and herbs. One of Bonfire’s heirloom tomatoes makes a memorable feast!
- Crow Hill Farm – Merry’s ever popular note cards, art kits for kids, woodland gnomes families and carved birds, knitted fingerless gloves, and a variety of jams
- Cricket Creek Farm – award winning cheeses – Maggie’s Round, Town Meeting, and Tobasi!
- Dancing Bare Soap – For her final market day this year, Maud brings her beautifully handcrafted organic vegan soaps, containing select local and seasonal herbs and florals
- East Mountain Farm – Grass-fed Beef, Pork & Free-Range Poultry – sausages, ground beef, deli ham, bacon, etc.
- Hoosick Hickory – Hickory syrup and other hickory products – elixir, salts, and more
- JK Custom Furniture & Design – Joshua and Kristen are bringing back their artisan wood products – cutting boards, trays, knife holder/chalk board combos, all with an elegant and rustic flair!
- Memphremagog Studios – Original fine jewelry, etched glass stemware, and gift designs
- Peace Valley Farm – Bill and Susie are back with their veggies and flowers. Tomatillos, ground cherries, tomatoes, green beans (haricot verts), onions, Swiss chard, lettuce, herbs, etc.
- Peterman’s Bowls and Boards – handcrafted functional wood bowls, boards, salad servers & more
- The Quimbys – cut flowers, bedding & potted plants, herbs, veggies, eggs & maple syrup
- Serendipity Quilt Designs and Chris’s Kitchen – Batik quilts, table runners, coasters, hot plates, linzer cookies and a wide selection of jams
- Shaker Hill Orchard – Tom’s tasty apples – just the right size for a snack
- Sweet Brook Farm – everything maple – syrup, nuts, candy plus alpaca yarn & eggs
- There’s the Rub – a selection of dry rubs made from herbs and spices. Excellent to use on the grill – will enhance the flavors of meats, vegetables, fish & even fruit!
- Wildflour Bakery – Anna brings her homebaked goods with local, organic ingredients. Breakfast buns, croissants, cinnamon rolls, hand pies, cookies, brownies and cakes. She brings new offerings on a weekly basis!
- Windswept Farm – Apples and veggies galore, including corn, potatoes, onions, peppers, etc. Also sunflowers, squash and pumpkins galore!
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