We would like to introduce Sato Matsui. Sato is a senior music major at Williams College. She plays a wide variety of classical, international, folk, and vintage tunes, and has had the wonderful experience of busking across 7 states, 3 countries, and 2 continents.

On another note…the Market would like to thank Gillian Beltz-Mohrmann for her wonderful fiddle playing the past few weeks. This will be Gillian’s last weekend with us as she heads back to college. Please come down and wish her well.

Bring the kids and let them enjoy our NEW Kids Table while you shop! The table will be supplied with arts & crafts materials…a little something the kids can take home.

Vendors at the Market August 3rd…

  • The Apple Barn & Country Bake Shop from Bennington, Vermont…fudge, berries, apple cider donuts & pastries
  • Babycakes…small cakes, cupcakes, whoopie pies, tarts, challah, focaccia, ciabatta, flatbreads and hearty loaves
  • Berkshire Mountain Pottery…functional handmade stoneware
  • Dancing Bare Soap…handcrafted organic vegan soaps.
  • Delftree Mushrooms…fresh SHROOMS!…Shitake, Oyster, Hen of the Woods…
  • East Mountain Farm…Beef, Pork & Poultry
  • Hoosick Hickory…Hickory syrup and other hickory products –
  • more

Tony & Ms. Wicker… they will be entertainment for AUGUST 10th Market…same time 9-11am.

Ms Wicker from Shira Lynn on Vimeo.

Nick Wright will be making his first appearance for the season. He will have three types of Texas onions—Walla walla, Sterling and red Ruby, some great leeks, some carrots and beets, and fresh peaches (if their tops soften just a bit more).

Also, Nora Phykitt is back with her handmade clothing. She will have a selection of cotton knit sweaters for toddlers and women that are perfect for this weather.

… one my lovely wife Jane found online:

http://lowcarbdiets.about.com/od/lowcarbsidedishes/r/momszucchini.htm?nl=1

… and one my son Mitchell and I made up on the fly Saturday right after the market:

  • 1 lb ground pork
  • 1 lb ground beef
  • 1 lb hot Italian sausage
  • 1 green bell pepper, large, chopped
  • 2 white onions, large, chopped
  • 1 can, large 32 oz, crushed tomatos
  • 1 can,
  • more

Tony Pisano & Ms. Wicker from 9AM to 11AM.

Tony plays the accordion and is also a beekeeper. Ms. Wicker is a basket character of sorts.

Ms Wicker from Shira Lynn on Vimeo.

New Vendor starting this weekend…August 3rd

Bonfire Farm from Pittstown, NY. Megan and Joshua run a small organically grown (not certified) vegetable and herb operation. They grow a wide variety of standards as well as novel and heirloom varieties.

See link to their Facebook page…https://www.facebook.com/BonfireFarm

Come and say HELLO…

See you at the Market!

Nothing like a little music…
Thank you to the Fund for Williamstown for sponsoring our musical entertainment this year.

Gillian Beltz-Mohrmann will be with us playing the fiddle… Anderson Paes with his Clarinet
Music will start around 9:30AM and most likely play till close at 1pm.

Vendors at the Market August 3rd…

  • The Apple Barn & Country Bake Shop from Bennington, Vermont…fudge, berries, apple cider donuts & pastries
  • Babycakes…small cakes, cupcakes, whoopie pies, tarts, challah, focaccia, ciabatta, flatbreads and hearty loaves
  • Berkshire Mountain Pottery…functional handmade stoneware
  • Dancing Bare Soap…handcrafted organic vegan soaps.
  • Delftree Mushrooms…fresh SHROOMS!…Shitake, Oyster, Hen of the Woods…
  • East Mountain Farm…Beef, Pork & Poultry
  • Hoosick Hickory…Hickory syrup and other hickory products –
  • more